When thousands gathered in New Clark City for the 26th Philippine International Hot Air Balloon Fiesta, one of Clark’s newest hotels quietly marked a first of its own.

First Clark Hotel and Residences joined the country’s biggest aviation lifestyle event for the first time, positioning itself right at the center of Clark’s growing tourism and aviation scene.

The annual festival, held in New Clark City, draws aviation fans, families, business leaders, and tourism players from across the Philippines and overseas. Giant balloons filled the morning sky. Aerobatic planes cut sharp lines overhead. The night glow lit up the field. It was equal parts air show and community gathering.

For First Clark Hotel and Residences, the event was a clear statement. The property stepped in as a hospitality partner, welcoming pilots, crews, guests, and festival goers who needed a comfortable base near the action.

CEO Lee Sang Min described the move as a sign of support for Clark’s expanding aviation and tourism network. The Balloon Fiesta, he said, reflects the collaboration and opportunity shaping the area’s future.

The hotel’s location within the Clark growth corridor places it close to major developments and aviation hubs. It is designed for business travelers, long stay guests, and visitors who want quick access to Clark’s key sites.

Dining is a strong part of its pitch. Doruri, the hotel’s modern Korean restaurant, serves updated takes on familiar Korean dishes in a clean, contemporary setting. Mitsuki offers refined Japanese cuisine, prepared with close attention to technique and detail.

By aligning itself with the Hot Air Balloon Fiesta in New Clark City, First Clark Hotel and Residences signals where it sees its role. Not on the sidelines, but alongside the events that keep Clark in the spotlight.